I am sitting here with Deputy D while he is watching NASCAR, and trying to decide what to blog about. I was going through my food pictures and found the ones I took of the crescent pepperoni pizza rolls I made last weekend. I really thought I had posted this one already, but I looked through all my posts and could not find it, so here goes!
I found a picture on Pinterest of really yummy looking pizza rolls made from crescent rolls. However, it was not linked to a recipe, so I decided to just make one up. After all, it could not be that difficult!
I rolled out the crescent rolls, and spread some sauce on them. I used a mushroom Prego sauce that I had leftover from dinner the night before.
I added some pepperoni and shredded mozzarella cheese.
I rolled them up, and then brushed with melted butter and sprinkled on some Italian seasoning and garlic salt. I then just baked per the directions on the crescent roll can.
Next time, I will use the smaller pepperoni and mozzarella cheese squares. I think I will be able to roll them up better that way. Also, I will be sure to spray the foil or pan with non-stick spray. I was able to get them off ok, but they did stick a little. But they tasted good and I think both Little Man and Deputy D enjoyed them.
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